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About
 Cynthia Luvs, 8th April I'm astonishingly awkward, easily affected and extremely negative. Contact Me
Nuffnang
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Posted on 07 July 2015 ♥ 15 MAY 2015 - ZAV'S BIRTHDAY!Woke up around noon and Zav cooked us maggie, luncheon meat and eggs for our brunch despite being the birthday boy! >_<  Unglam birthday boy at 4pm because I randomly brought out the cake while he was in the kitchen. Even broke the very pretty '25' candles so had to substitute it with another not so pretty '25' candles. Still his first birthday that we spent together!   Gifts for the B which I prepared for him but he have already gotten it the day before! Pictures from Zav's Instagram! A customized wallet which I got it online, really cute and the quality is pretty good as well! Also a booklet which is 25 pages long that I spent quite some time on it, wooden key chain and a customized shaver which can't work!!!! :( Waited for Zav's mama to come home from work before we head our together for Zav's birthday dinner at Tunglok Xihe Restaurant. Such a pity that Zav's papa had to work so he couldn't join us! Zav drove us over and we reached around 6pm, just nice for our reservation! 
200, Turf Club Road, #01-23 The Grandstand, Turf City
Singapore 287994
We pre-ordered a Peking Duck when making the reservation so we didn't have to wait for too long at the restaurant! It's $76 in total for the whole Peking Duck whereby the chef would cut it infront of you. The remaining bones would be fried in a way you prefer for you. 
Sauces etc to go with the Peking Duck!
Amount of flesh from the whole duck! Love the skin the most!
Not the best though the Peking Duck was highly raved, found it not bad but not something I would pay $70+ for. Ordered 3 glasses of the free flow Herbal Tea but I seriously cannot take the taste so I ordered another Fresh Orange Juice @ $6! Also got some other dishes too!  Egg White w Mapo Tofu ($14). Quite spicy but I didn't really like it overall. Drunken Chicken Roll ($12), still not a fan of cold chicken despite many tries at different places. Sliced Pork w Garlic ($10), for the B who is a big fan of garlic! Salted Egg Fish Skin ($10) which was the best of all, I found it better than the duck!! LOVE IT SO MUCH! So damn full that we dabao some of the duck meat and bones fried with Cereal back! Total bill was $164.80 inclusive of all charges and stupid pickle charge at $3. Used the Groupon voucher which I bought online, paying $60 for a $100 voucher so in total, I only paid $124.80! Was so full and we just went back Zav's place to relax till probably 8plus then we head to West Coast Plaza to get some Churros before they closed! 9.22pm achievement!  We bought 6pcs Churros ($7), thinking it was mini-sized churros but end up, it's quite big and filling. Also got double scoops of ice cream at $4 which sucks really bad! Would rather eat the churros without the ice cream! The Churros was really good though, very crispy and fully covered with Cinnamon sugar. Just wished that they didn't have to drizzle chocolate sauce on my dear churros. That's how Zav's actual birthday went, nothing really interesting but just happy to spend time together. 16 MAY 2015 A Saturday whereby both of us didn't have to work so our selfies on the car before we went for lunch at 1pm!   Randomly decide to eat at the hawker centre at Golden Mile and there was a little queue to get in the carpark but we still managed to tahan our hunger till we managed to order our food! We had Thai food for our brunch! 
Fried Glass Noodle for me, and it's super fragrant and tasty!
Green Curry with loads of pork in it for the B! Tasted really good as well!
Both were only $11.50! Love cheap yet yummy meals the most! Went for our new activity at Selfie Box! First timer is $18/pax for an hour of photo taking and here's some of the pictures we took!   Head to Banana Tree at 26 Keong Saik Road Singapore 089133 at almost 6pm because we wanted to try their bingsu! Had to wait for a little while, probably 10-15minutes before we could get a table! The desserts served were all really pretty with flowers and mostly in a pot!  Had the Pot Bingsu ($12.50), there's only 1 flavour which I was actually hesitating about because I'm not really a fan of red beans! Luckily it turns out really good, love their ice cream, slightly salty which goes well with the sweet bingsu! Serving is pretty huge as well so we didn't managed to finish all of it!  Also had the Flower Paap in Strawberry flavour ($6.50), it's a pudding in a flower pot! Tasted really good, very smooth and tasted more like a mousse than pudding but it's JINJJA MASHISOYO! No service or GST charge as well, yay! Went back Zav's place after that as we didn't have anywhere that we wanna go! Probably had a nap and so, our dinner was at almost 12am at Boon Tong Kee (Balestier Outlet)  Fried beancurd which was so crispy yet not oily at all, goes well with the mayonnaise and chilli! Prawn Toast which was good as well! Kou Rou ($18) which was all fatty and oily which makes it very gelat, comes with mantou which we only ate 3 because we were too full!  $10 worth of Chicken! Tender yet slightly juicy, very yummy indeed! Total bill was around $64 inclusive of all charges! Always tend to overspend when we are together! >_< Went back to Zav's place after that! |